stereocoffeeroasters

Burundi - Kiririma

Region:

 Kayanza Province

Altitude:

1700m

Producer:

1250 Smallholders

Process:

Washed

Varietal:

Bourbon, Jackson Bourbon

Notes:

Nectarine, grapefruit, rose, lime

Kiririma has proven experience in specialty production, as evidenced in 2019 when it placed #4 (89.25 pts) at the Burundi Cup of Excellence. In addition it is one of the most long standing producers of specialty coffee in Burundi. Cherries are collected at the washing station, and sorted to remove overripes and underripes before going into the cherry hopper. After an overnight fermentation underwater, cherries then dry on raised beds.

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