stereocoffeeroasters

Colombia - Finca Mirasol

$22 CAD

Region:

Siberia, Acevedo, Huila

Altitude:

1600 meters

Producer:

Alexander Suarez Figueroa

Process:

Double fermented & washed

Varietal:

Pink Bourbon

Notes:

Floral, peach, apple, vanilla

This coffee was picked at peak ripeness then processed using a unique double fermentation technique. Coffee cherry is first left in bags for 40 hours, then it is depulped, placed back into bags and left to fement for an additional 36 hours. The beans are then washed and set to dry on a marquesina, a covered structure resembling a greenhouse, for 12 days. 

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